Sapapua Pati Sagu 500 gr is a high quality sago flour produced by local farmers. It is gluten free, rich in fiber, and perfect for making various traditional Indonesian dishes.
Sapapua Pati Sagu 500 gr
€3,50
High quality sago flour, gluten free, rich in fiber, perfect for traditional Indonesian dishes.
Availability: Only 2 left in stock
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Categories: Baking Supplies, Kitchen Supplies
Tags: 500 gr pack., gluten-free, Gunung Sagu, Indonesian dishes, Locally sourced ingredients, Merbabu, mountain sago flour, Pak Tani, premium quality, rich in fiber, sago flour, Tani 500 gr, Tepung Sagu Tani, Traditional cooking, Traditional Indonesian dishes
Netto weight: 500 gr.
We offer:
- Fast Shipping - within 5 business days
- Authentic Indonesian products
- Free shipping from € 85,- in NL or € 5,- shipping discount in EU
Description
Additional information
Weight | 500 g |
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